Overview of Windemere Inn by the Sea:
Jackie Leopold, Owner
Bonnie De Lelys, Manager
Breakfast is served from 8am – 9am with either an egg dish with oven baked bacon or a bread dish with sausage - includes fresh fruit, assorted juices, coffee or tea, and breads. Come and try our wonderful chocolate chip cookies (ask what the Special ingredient is) and wine brownies.
Samples of our served breakfast:
- Brie, asparagus and ham quiche served with Baked Cheese grits or fresh cut home fries
- Blueberry Cheesecake pancakes with Bonnie’s homemade apple sausage patties
Dietary restrictions are not a problem, please let us know when you are making your reservations.
Upon request we can offer an individual cheese, crackers and wine sample to enjoy on your balcony or on our private Pergola overlooking the beautiful Atlantic ocean. Please notify us 24 hrs ahead of arrival
From December 1st – April 27th (Friday and Saturday)) we will offer a Social hour from 4:30 – 5:30pm with a hot and cold hors d'oeuvres in the main house..
Trip Advisor's Hall of Fame Award for 2013 & 2014
Trip Advisor's Excellence Award for Outstanding Ratings and Reviews
Booking.com Guest Review Awards